Blog

Protein is an important building block for our bodies and plant sources of protein are a gift from nature. They are not

The importance of whole grain products in a balanced diet A balanced and healthy diet is the key to a long and

Advantages of the Salzburger grain mills with granite millstones compared to mills with corundum-ceramic millstones The invaluable importance of freshly milled flour

Tropane alkaloids – Govinda Nature recalls a batch of “Govinda Nature Teff Flour”. There are many reasons to grind flour yourself at

Sustainable nutrition: How to eat environmentally conscious and stay healthy at the same time Sustainable nutrition is more than just a trend.

Introduction Baking bread is not just a simple act, but a true art form that has united people for centuries, giving them

Baking bread in grandmother’s time was an art that is almost forgotten today. But the memories of that time are still alive

When I think of wild garlic, I am overcome with a feeling of joy and anticipation for all the delicious dishes I

In terms of naming, millet is all about satiety. Already in the Middle Ages the grain was called Hirs(e). This name originally

Detoxify your body in spring Spring is the perfect time to get our bodies back in shape for the new year. Our

Oats are a sweet grass originally from Asia, which was cultivated in Central Europe more than two thousand years ago and thus

Properly store bread and pastries Bread and pastries are an indispensable part of the diet. So it is important to know how

Grain mold beetle and house cricket in many foods in the future Many foods may contain small pests in the future, as

During the cold season, many people lack the necessary amount of vitamin D3 because they do not spend enough time outdoors and