The Soul of Austrian Milling

Handcrafted Grain Mills from Salzburg ...

For each
handfull
of flour

Granite mill-stones

without chemical additives instead of artificial corundum-ceramic grinding stones

We are probably the only manufacturer to offer untreated granite grinding stones for electric household grinders. Our decades of experience have convinced us of the value of natural grinding stones.

Unlike artificial millstones, granite stones have to be worked by hand. Each pair of stones is unique. Durable – almost break- and chipping-proof – self-sharpening – no artificial abrasion in the flour.

Artificial corundum-ceramic grinding stones are out of the question for us!

Corundum ceramic grinding stones – main component is artificially produced corundum. We reject the use of artificially produced aluminum oxide for the grinding stones in our mills out of conviction. The production of artificial corundum is described in Wikipedia as follows:

The stainless steel thread

 

With a service life about 50 years based on experience.

Salzburg Grain Mill MT 12 – Powerful Beechwood Mill for Home Milling Discover the Salzburg MT 12 grain mill – crafted from premium beechwood and designed for powerful, efficient home milling. Ideal for health-conscious bakers and home chefs. Fast shipping across the USA! Salzburg grain mill, MT 12 grain mill, home milling machine, beechwood grain mill, grain mill USA, powerful grain mill, home baking equipment, flour mill for home, kitchen grain mill, healthy baking tool

Domestic, solid and untreated wood

instead of plastic.

The funnel is made from local, untreated beech, oak, pine or walnut wood.

On the outside, the funnel and the housing are glazed with natural, organic beeswax oil and thus protected against environmental influences.

Industrial Motor

specifically manufactured in Europe with 110 – 120 Volts/60hz

It's about genuine craftsmanship, preserving biodiversity and protecting our environment

In our workshop you can still find genuine craftsmanshipand the quality that is often lost in our fast-paced world.

With our mills, we are committed to healthy and sustainable nutrition.

We are committed to preserving biodiversity and protecting our environment in order to create a future in which nature and its resources are respected and protected.

We are proud to be part of this movement and would also like to inspire you to make a commitment to healthy, seasonal and sustainable food.

With our grain mills with granite grinding stones we would like to contribute to this,
that our bread and our food become valuable again
and nourish body and soul in equal measure.

What our customers say:

Britta
Britta
The best bread I have ever baked!
Dear Christine, I’m so happy to be sending you a photo of my first ever loaf of bread - From flour milled from the Salzburg Mill! It is mainly spelt with a little bit of hard red and hard white wheat, topped with sesame seeds! I am so delighted with this loaf of bread! It has the softest, most delicate crumb and the flavor is incredible! My husband has very discerning taste buds, and it is by far his favorite loaf of Whole grain bread that I have made this year. He said it was making his tongue tingle! And he loved the flavor and the texture. This is extremely good news to me because the whole grain bread I was making either from milling with the Komo mill or purchasing stone ground flour from the store, David did not care for. And this bread - Made from Flour milled from the Salzburg Mill - he really likes! He will eat this!!! Yay! He would take a bite or two of the other whole Grain bread I made, but he would never eat a whole slice. Don’t you think this is very good news! I do! Thank you again! Britta
Andreas THE GLOBEBIKER
Andreas THE GLOBEBIKER
one month ago
I have owned an MT5 ED grinder for a few months now and I can say that the grinder is TIP TOP. The bread simply tastes different from the supermarket or the bakery.... or let's put it this way.... it tastes different not only because I bake the bread myself but also because I can now grind the flour myself... Bread becomes not just a means of consumption but a means of enjoyment.
Sandra Telmoudi
Sandra Telmoudi
one month ago
I'm really impressed with the quality of the products. They are really worth the money. The advice is great and my questions are always answered very nicely and usually with further advice. Keep up the good work, dear grain mill team!